Overlooking the brewing facilities, our taproom allows customers a look into where the beer magic happens. It’s a great testing ground for us, and on any particular day you will find numerous beers on draft available only here in our taproom. The unique offering of specialty beers, the laid back atmosphere, and thrice-weekly live music has helped to make our taproom a staple in the Grand Rapids community and a destination for travelers. Stop by whenever you can and experience it for yourself.

PLEASE NOTE: Beers with an asterisk (*) are available exclusively at the Grand Rapids Taproom. Beers with 2 asterisk (**) are available exclusively at both Grand Rapids and Detroit Taprooms.

Tap selection subject to availability. Please call 616.776.1195 first to confirm!

Grand Rapids taproom as of January 20th at 9:13 am:

Class 1

  • **Carlson's Cherry Wood Rye IPA 7.6 %
    A Rye malt-based IPA brewed with Cascade and Perle hops and then aged on Cherry wood for a smooth finish.
  • **Arianna Piccola Lager 4.8 %
    A light lager brewed with all Arianna hops from start to finish.
  • **Red Lager 5.7 %
    A red lager brewed with Vienna, Crystal, and Roasted malt for a rich body. This smooth drinker uses Crystal and Cascade hops.
  • **Winter Spice Black Lager 4.9 %
    Brewed with Midnight wheat malt for dark color and smooth body, this light-bodied Winter lager is spiced with Cinnamon stick, Nutmeg, Coriander, and Crystal hops.
  • *K-I-T Pale Ale 5.6 %
    A good ole fashion pale ale brewed with Cascade, Amarillo, Simcoe, and Chinook hops. We're just trying to "Keep It Together."
  • *Werewolf Lazer Circus 5.9 %
    A malt forward brown ale for people who love big complex malt bombs.
  • *Ljubljana Dragon Ale 6.6 %
    A Wheat IPA dry-hopped with a Slovenian hop called 'Dragon'.
  • *Smoked Porter 6.2 %
    A Dark Black Porter brewed with 66% Beachwood Smoked malt. Lean back and let this campfire classic take you to your happy place.
  • **Solid Gold Premium Lager 4.4 %
    Our take on a classic, Solid Gold is a drinkable premium lager brewed with the highest quality ingredients.
  • Trigo IPL 6.3 %
    A hoppy wheat lager! Get some!
  • Azacca IPA 7 %
    Named for the Haitian god of agriculture, Azacca IPA boasts citrus, mango and orchard fruit notes on a sweet Caramel malt backbone
  • *Grand Rapids Stout 6.0 %
    Combining 7 different malt varieties to create a diversity of delicious darkness, this stout is a full-bodied, satisfying, and supremely drinkable glass of yum!
  • All Day IPA 4.7 %
    Session IPA
  • Red’s Rye IPA (Draft) 6.6 %
    Red IPA brewed with Rye malts
  • Centennial IPA 7.2 %
  • Dirty Bastard 8.5 %
    Scotch Style Ale
  • Porter 6.5 %
    Bold. Rich. Sexy.
  • Nitro Oatmeal Stout 4.5 %
    Crisp and smooth Irish style oatmeal stout on Nitro.
  • *Black Rye 6.8 %
    A Dry-hopped dark ale brewed with copious amounts of rye malt. Perfectly balanced with a blend of German and American hops, premium 2-row barley, and heavily kilned rye and wheat malts, there's no style category that can contain this original.

Class 2

  • **Dissenter Imperial IPL 9.2 %
    Using a wide variety of tropical, citrus forward hops, this Imperial India Pale Lager (IPL) finishes exceptionally clean, allowing you to appreciate the clear beauty of the hops as you would a well thought out, eloquent dissenting opinion.
  • Apricot Wheat 5.8 %
    This bold, bright and full-bodied American wheat ale features a tropical-tinged bite from Azacca hops and luscious sweetness from apricots.
  • Sumatra Mountain Brown 9 %
    Bold Imperial Brown Ale brewed with Sumatra Coffee.
  • Harvest Ale 7.6 %
    Our very own wet-hopped ale using freshly picked hops from this years' harvest! Welcome the Autumn season with a super juicy up-front hop presence bursting with fresh citrus and finishing with toasted malt undertones.
  • Nitro Breakfast Stout 8.3 %
    Our famous chocolate and coffee stout poured on Nitrogen. This creamy glass of goodness takes one to the next level of what a stout can be.
  • Breakfast Stout 8.3 %
    A Chocolate Coffee Stout brewed with flaked oats.
  • Rubaeus 5.7 %
    Raspberry Ale
  • Nitro Rubaeus 5.7 %
    Raspberry Ale on Nitro!
  • Nitro Sumatra Mountain Brown 9.0 %
    A smooth & creamy nitrogen-driven version of our Imperial Coffee Brown Ale, Sumatra Mountain Brown.

Class 3

  • *BA Imperial Lime Gose 10.1 %
    Imperial Lime Gose aged separately in Gin and Rum Barrels and then mixed together in a single batch. This should be the perfect high octane ale for the Gose lover looking for a more complex kick!
  • Backwoods Bastard 11 %
    Scotch-style Ale aged in bourbon barrels
  • **BranDankulous 11.7 %
    So we admit we are a little crazy (in a good way)! Here we took our multiple award-winning Imperial Red IPA and aged it in Brandy barrels for 380 days Look out!
  • *Devil Dancer 12 %
    The Mecca of IPA's. Massive in complexity, the huge malt character balances the insane amount of alphas used to create it. This triple IPA is dry-hopped with TEN hop varieties
  • DKML 14.2 %
    Malt Liquor aged in Bourbon barrels
  • **BA Rum & Hops Thang 9.3 %
    The Barrel-aging crew decided to age our Comet IPA, Denali IPA, and Mosaic Promise in separate Rum barrels. After aging, the barrels were mixed together to create a single batch of IPA/Rum deliciousness.
  • Lizard of Koz 10.5 %
    A 10.5% ABV Stout brewed with Chocolate, Vanilla & fresh Michigan Blueberries, then aged in Oak Bourbon Barrels.

Class 4

  • CBS 11.7 %
    Rich maple syrup, roasted coffee and velvety chocolate meld together in what can only be described as a transcendental drinking experience

Are you old enough for this adventure?

( At least 21 years old )