Nitro cold brew features the effervescence of pressurized nitrogen infusion, thereby forming a creamy head and a shower of cascading bubbles. The result is creamy, mellowed coffee flavor with a smooth and silky mouthfeel.

Made with an exciting proprietary hop blend, the Ales for ALS is a delightful foray into ‘hop possibility’.

Our classic session IPA

Take a well-earned respite from the mundane and let this session wheat ale whisk you away with its slight summery sweetness. Complemented by delicate notes of citrus, it’s the perfect companion for any type of adventure.

The Standard by which all IPAs are measured...and most found wanting.

Malt sweetness and smooth lager yeast notes make this Spanish-style lager the perfect easy-drinking beer you’ve been longing for on a hot summer day.

A collaboration with our friends at Briess Malt to say good bye to their 120 year old malt house in Chilton, Wisconsin and celebrate the full opening of the new Manitowoc operation. The Last Call malt, a rich pale malt, and the Caramel malt in this brew were the last produced at the historic location.

A Scotch Ale, dark ruby in color and brewed with seven varieties of imported malts. Complex in finish, with hints of smoke and peat, paired with a malty richness and a right hook of hop power to give it the bad attitude that a beer named Dirty Bastard has to live up to. Ain’t for the wee lads

Our Classic Dry-hopped Pale returns! A long-time favorite of our Cellar team, this version is brewed with Golden Promise, Crystal, and Munich malts and hopped with Cascade and Centennial hops.

A golden ale steeped with Rwandan Huye Mountain coffee. Rich and sweet coffee notes meet a silky mouthfeel. Made for our good friends Matt and Andrea to celebrate their wedding.

Más Agave Premium Hard Seltzer is a refreshing foray into the future made with blue agave nectar, cane sugar, real fruit juice and a dash of sea salt for good measure.

Mosaic hops and Golden Promise malt are showcased in Detroit Head Brewer Natalie’s favorite Founders seasonal brand, recently revived on her small batch pilot brewhouse. The versatility of Mosaic’s unique aroma and robust depth of Golden Promise barley comprise this clean, rich, golden beer. We can brew complex beers with the best of them, but also recognize that there is often beauty in simplicity.

Traditional Irish-style stout on Nitro

Always brewing to taste and rarely to style, Pilsner is the culmination of our love of American hops and appreciation of easy-drinking styles. Where traditional Pilsners typically feature European Noble hops, our version celebrates some of our favorite American varieties: Chinook, Centennial, Cascade and Crystal. Crisp and bright, with notes of citrus, this Pilsner is refreshingly untraditional.

The overwhelming Employee and Mug Club Favorite! This Red IPA brewed with Rye malt, showcases the absolute best the Amarillo hop has to offer

Our take on a classic, Solid Gold is a drinkable premium lager brewed with the highest quality ingredients.

Brewed with some of our favorite American hops, and dry hopped with traditional hop pellets along with lupulin powder, Unraveled IPA is incredibly flavorful and aromatic.

4 Giants Imperial IPA boasts aggressive bitterness balanced by a malty, sweet backbone while huge aromatics come courtesy of the seven American hop varieties.

Deeply smooth and sweet, this peach cobbler inspired braggot showcases all natural ingredients, starting with and starring locally sourced honey from our partners at Bees in the D! Soft, juicy peaches, rich Madagascar vanilla beans and a touch of spicy cinnamon mingle with sweet biscuit malts and honey to create a sensational sipping experience!

This is the Coffee lover’s consummate beer. Brewed with an abundance of flacked oats, bitter and imported chocolates, and two types of coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.

Think classic seafaring ports, local pubs and weathered old fishermen. This old ale is brewed with molasses and an insane focus on the malt bill, then oak-aged. The result is a rich, malty delight that’s deceptively smooth and drinkable.

Third episode in our staff request series, this idea comes from the lovely brain of Detroit server Olivia Card, who’s inspiration was “…an Earl Grey gin mixed with lemonade.” Geodos, named after her Druid, lizardfolk character in D&D, delivers this request with a delightfully refreshing Radler-like experience of lemony citrus, floral lavender, and herbaceous Earl Grey tea against the backdrop of smooth soft wheat malt. Perfect for crushing pool or table side this summer!

Brewed with Great Lakes Coffee’s Guatemala roast, this coffee cream ale features soft notes of coconut to create a light, well-balanced blend of sweet malt and roastiness reminiscent of a delicate praline latte.

Pure Raspberry Ale

Pure Raspberry Ale infused with Nitrogen for a smooth, creamy, finish

Our third annual Unite Brew in celebration of International Women’s Day is a collaboration between the women of Founders Grand Rapids and Detroit! Brewers Laura Houser and Natalie Iseli-Smith came together to brew sister Oatmeal Coffee Stouts. Laura’s Grand Rapid’s version is made with lactose and features smooth coffee character and a fun burst of Cinnamon from actual cinnamon roasted coffee!

The epitome of our love of fruit beer, Blushing Monk is brewed with a ridiculous amount of raspberries and Belgian yeast.

Rich maple syrup, roasted coffee and velvety chocolate meld together in what can only be described as a transcendental drinking experience.

Rich maple syrup, roasted coffee and velvety chocolate meld together in what can only be described as a transcendental drinking experience while the addition of nitrogen imparts a soft, creamy mouthfeel.

One year barrel-aged KBS blended with and aged on Ferris Coffee & Nuts’ Frangelic Coffee to add a sweet hazelnut-like flavor.

Local Grand Rapids artist Esan Sommersell grew up surrounded by powerful women who moved with elegance and grace yet cooked with a fierce and fiery passion. To pay tribute to the Guyanese flavors and traditions he grew up admiring we present Ginger Smiles – a rum barrel-aged strong golden ale. Brewed with ginger and guava to celebrate the bold women and rich flavors of his youth – Ginger Smiles is sure to bring a smile to your face.

We’re thrilled to let you in on the second installment in our Bottle Shop Series, a beer made specifically for the Old Fashioned and bourbon-cocktail loving fan in your life. Say hello to Highball Drifter, a barrel-aged sipper inspired by our favorite bourbon-based cocktails. The second entry in our Bottle Shop Series, Highball Drifter presents aromatics of caramel and vanilla, dried fruit and spice while hints of cherry and bitter orange peel whisk you away like a tumbling tumbleweed. Call us old-fashioned, but we think you’re going to love it.

The vintage, 2017 version of our famed Bourbon Barrel-aged Imperial Chocolate Coffee Stout. The Legend that put our barrel-aged beer series on the map.

Imperial gose brewed with agave and sea salt and aged in tequila barrels.

What’s your Nemesis? Ours is a barleywine-style ale brewed with roasted malts and no shortage of hops for a pleasantly bitter, booming flavor. Pouring with a slight and subtle mahogany hue and a multitude of flavors that melt on your tongue – this is one Nemesis you’ll feel good about keeping around.