Spears or chips? That’s a big debate with fried pickles. You know what would make that decision easier? Is if the beer batter was All Day IPA. Well, you’re in luck! We’ve created our own beer-battered fried pickles with All Day IPA. So, we’ll take both spears and chips with this delicious recipe.

All Day IPA Beer Battered Fried Pickle Ingredients

• 1 cup flour
• 6 oz All Day IPA
• 2 teaspoons old bay seasoning
• 1 1/2 cups panko bread crumbs
• 4 oz pickles juice drained and patted dry
• Avocado oil spray

Instructions

1. Mix flour and beer with seasoning until smooth
2. Batter will be very thick and should stick to whisk or fork
3. Use fingers to dip pickles into beer batter and swish around until fully coated
4. Carefully transfer to panko and set gently into bowl
5. Use fingers to sprinkle coating on top side
6. Spray air fryer with avocado oil spray
7. Place pickles in single layer in air fryer basket, being careful not to lose coating
8. Spray avocado oil spray on top of pickles
9. Cook at 380 degrees for 5-6 minutes
10.  Flip and spray other side
11.  Cook 2 or 3 more minutes until lightly browned and crisp

Whether you pick spears or chips, enjoy!