Imperial Red IPA aged in Bourbon Barrels

2018 ABV:
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What do you get when a big, bold imperial red IPA meets an oak bourbon barrel? A palate stunner that’ll send your senses spinning or, as we like to call it, Dankwood. Rich caramel notes emerge from the depths of the IPA, highlighting strong malt character while the bourbon barrel-aging develops the complexity. A dank, sticky and slightly sweet sipper, Dankwood is the perfect alchemy of wood and hops.

Image of Barrel Aged Series logo
Image of a snifter beer glassDraft Image of a beer bottle4-Pack Image of a beer bottle750mL

The Making of Dankwood (The Label)

Creating the label for Dankwood was just as much an exercise in experimentation as creating the beer itself.

Latest Checkins

Andrew L. is drinking Dankwood
Mar 27 @ 11:41 pm
Jason M. is drinking Dankwood
Mar 27 @ 11:36 pm
George G. is drinking Dankwood
Mar 27 @ 7:08 pm

Are you old enough for this adventure?

( At least 21 years old )