BEER CITY CHEESESTEAK
Thinly sliced roast beef, roasted peppers & onions, fried onions, and Red’s Rye cheese sauce on a jalapeño cheddar pretzel bun. $10.75
JERK CHICKEN SALAD
Jerk Chicken, pineapple, avocado, black beans, and red onions on mixed greens served with cilantro-lime aioli. $9.75
CELLAR RAID SPECIAL: AVAILABLE WEDNESDAY, JANUARY 23-SUNDAY, JANUARY 27
Housemade beef stroganoff served over wide-cut egg noodles, and topped off with sour cream and chopped parsley. $10.00
MICHIGAN BIRTHDAY PARTY SPECIAL: AVAILABLE SATURDAY, JANUARY 26
Solid Gold-brined and grilled center-cut pork chop, Traverse City Cherry aioli, and Robinette’s apple slaw on an ‘everything’ bun. Each sandwich will be served with a bag of BetterMade Potato Chips and a can of Vernor’s Ginger Ale. $12.50
Download the menu PDF
All of our “munchies” are generous portions and can easily be shared. You could even get a few different dishes and pass them around the table. That’s what we like to do!
Our sandwiches are handcrafted, just like our beer. Each one is made to order and, during busy times, can take a while to prepare. Relax, enjoy a beer, and we’ll let you know when your food is ready! All sandwiches come toasted hot, unless ordered cold, and are served with McClure’s pickles.
Telera Bread Pizza
Freshly baked telera bread topped with our housemade marinara sauce, mozzarella, and your choice of the following toppings: pepperoni, thick-cut bacon, smoked ham, red onions, red peppers, green peppers, green olives, tomatoes, spinach, jalapeño peppers, sliced mushrooms.
One size fits all! Comes with oyster crackers, sourdough roll & compound butter.
Ditch the bread & order one of our salads. All salads are served on a bed of mixed greens.