What’s on Tap

Overlooking the brewing facilities, our taproom allows customers a look into where the beer magic happens. It’s a great testing ground for us, and on any particular day you will find numerous products on draft available only at Founders. The unique offering of specialty beers, the laid back atmosphere, and thrice-weekly live music has helped to make our taproom a staple in the Grand Rapids community and a destination for travelers. Stop by whenever you can and experience it for yourself.

Tap selection subject to availability. Please call 616.776.1195 first to confirm!

As of February 5th at 10:01 am:

Class 1

Class 2

  • Breakfast Stout8.3%
  • Imperial Stout10.5%
  • Rubaeus5.7%
  • Nitro Rubaeus5.7%
  • Imperial Stout (Vintage)10.5%
    The 2015 vintage of our beloved Imperial Stout.
  • Boyl'Rmayk'R7.9%
    An extra pale ale aged 160 days in 18-year bourbon barrels.
  • Sumatra Mountain Brown9%
    A big Brown Ale brewed with Sumatra coffee!
  • Cherry Kolsch of Doom6.1%
    A Kolsch aged in Oak Bourbon Barrels with 30 pounds of tart cherries!

Class 3

  • Devil Dancer12%
  • Blushing Monk 20159.2%
  • Project PAM10.8%
  • Backwoods Bastard11.6%
  • Spike Cutlass12%
    A monster of a Barleywine! It gets it color and caramel sweetness from a 4 hour boil in the kettle. Magnum, Nugget and Cascade hops work to balance the sweetness with some hop bite.
  • KBS Cran Blast11.2%
    This rare variation of KBS was aged 651 days in Blis Blast hot sauce barrels then blended with BA Cran!
  • Barrel-Aged Honey Stuff10.5%
    A delicious wheat beer aged in bourbon barrels with gallons of local honey, right in the barrels!
  • Barrel-Aged Summer Sizzler11%
    Our original Malt Liquor, aged 573 days in Oak Bourbon Barrels!
  • B.A. Cran11.6%
    An Imperial Brown Ale brewed with Tart Cranberries, then aged 764 days in 20+ year-old Oak Bourbon Barrels!
  • Sherry Barrel-Aged Summer Sizzler12%
    Our original Malt Liquor, aged 573 days in Sherry Casks!

 

Growler pricing and information:

Growler refills for Class 1 beers are $10, refills for Class 2s are $17. (For Mug Club Members: $8 & $15, respectively.) We will fill growlers that are not our own as long as they are clean, rinsed and free of contamination; we do this to avoid compromising the quality of our product. We recommend consumption within 48 hours. Nitrogen-driven, specialty, and some taproom one-off beers are not available in growlers. Questions? Give us a call 616.776.1195 or ask your server or bartender.

New, empty growlers are $5.