Backstage Series Release: Lizard of Koz

Friends, We are in the midst of pulling something delicious out of bourbon barrels… something dark, chocolatey, blueberry-y and vanilla-y…. something we’ve never bottled before and we cannot wait for you to get your lips on this.

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Pumpkin Cheesecake Brownies with Breakfast Stout

Our Twitter friend, Kevin of @kzoobrew, passed along this recipe for pumpkin cheesecake brownies that he made with our Breakfast Stout, and we simply had to share. Pictures to come!   Ingredients Brownies: 1/2 cup butter 1/2 cup Founders Breakfast Stout 5 oz Bittersweet Chocolate (60% cacao preferred) 1 cup flour 1/3 cup cocoa powder…

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