Founders Beer Cheese Dip Recipe

Our beer cheese dip (from our deli menu) is one of the hottest sellers in our taproom, and our deli manager Justin Golinski is cool enough to share the recipe with you all.   Ingredients 1 pound cream cheese (softened) 1 ounce smoked Gouda cheese (grated) 6 ounces Founders Centennial IPA 1/2 ounce fresh baby [...]

 

Canadian Breakfast Stout: Taproom Release Information Announced

  Grand Rapids, Michigan, September 1, 2011—Founders Brewing Co. Vice President/Director of Marketing Dave Engbers announced last month that the highly anticipated Canadian Breakfast Stout (CBS) will be the second release in the company’s 750mL “Backstage Series”. It will be released to the market on October 3, 2011, with a taproom release party on October [...]

 

Canadian Breakfast Stout To Be the Second Release in Founders Brewing Company’s Backstage Series

Grand Rapids, Michigan, August 19, 2011—Founders Brewing Co. Vice President/Director of Marketing Dave Engbers announced today that the highly anticipated Canadian Breakfast Stout (CBS) will be the second release in the company’s 750mL “Backstage Series”. It will be released to the market on October 3, 2011, with a taproom release party on October 1. There [...]